I think the dishes I’m going to introduce today are very pleasing as snacks and side dishes.
If you find a seasonal eggplant, please try it.
Ingredients ・1000cc olive oil ・10 eggplants ・Eggplant Namul seasoning
Recipe １． Peel the eggplant and cut it vertically into 4 to 6 equal parts.
２． Fry in oil at 170 °C for 4 minutes.
３． Let's make seasoning of eggplant namul. ・4 tbsp Green onion ・5 tbsp soy sauce ・2 tbsp sugar ・2 tbsp mirin (sweet cooking sake) ・2 tsp of hot pepper flakes ・2 tsp sesame oil ・2 tsp of sesame seeds
４． Put the fried eggplant in a bowl and season with the eggplant namul seasoning. ＊ Do not add all the eggplant namul sauce at once, but add it while tasting. ＊＊ It is a sauce that can be used not only for fried eggplant, but also for grilled eggplant and steamed eggplant.
Please also refer to the video recipe.👇👇👇
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Have a delicious day!