Oyster soup that can be made in 5 minutes for busy mornings

Hello everyone!
This time, Here’s how to make a delicious soup that can be prepared in 5 minutes on a busy morning.

It’s very easy to make and delicious.
Let’s start with the ingredients.

　Ingredients　
　1～2 servings　　
・200g raw oysters　
・600ml water　
・250g radish　
・1/3 green onion　
・1 garlic　
・1/3 tsp salt　
・1/3 tsp coarse red pepper powder　
・1 tbsp Salted fermented shrimp(Saeujeot)　

Recipe　
In order to make it speedy, we will proceed simultaneously.
1．
Fill the pot with water and turn on the heat.

２．
Cut the radish into 3-4 mm thick chunks and put them in a pot.

Cut the green onions into 5 cm pieces, slice the garlic and add to the pot.

３．
Wash the oysters in salted water, add them to the pot, and season with Salted fermented shrimp and red pepper powder.

Season with salt to taste and serve.

Tips for making it more delicious
①　
If the radish is too thick, it will take a long time to cook, and if it is too thin, it will lose its texture, so cut it into 3-4 mm pieces.

②
Do not overheat the oysters, as they will become hard if overheated.
As a guide, let’s set it to 60 to 90 seconds.

Please also refer to the video recipe👇👇👇

_{We would appreciate it if you could share this article with your friends.}

Let’s start the day with some warming soup!